Since 2001, we have become one of North America’s leading hospitality consulting agencies.
Everything that we do at The Fifteen Group is built on the same premise — bringing together our years of experience and best-practice development to help new restaurants launch successfully and existing restaurants be more profitable.
We have vast expertise in every aspect of a restaurant operation — brand development, concept refinement, menu development, operational systems, staff training, and fiscal responsibility process — and we know the importance of all aspects working in harmony with a structured goal of delivering maximum profit to the bottom line.
We are honoured to work with restaurant operators from across North America.
Why us?
With offices in Toronto and Vancouver, we have over 30 industry experts who cover all aspects of restaurant operations across North America.
How we help.
Our team always takes a strategic, thoughtful, and planned approach towards restaurant operations—that’s how we help our clients succeed.
#Praise
Our History
Our team has more than 200 years of combined experience managing all types of businesses from quick-service restaurants to fine dining establishments.
2001 - Founded to help restaurants improve their bottom line profitability
2006 - First Opening project to assist clients in the development and launch of new restaurant concepts
2006 - Vancouver Office opened
2008 - Expanded into US
2014 - 500th client
2019 - Acquired Fervid Communications—making The Fifteen Group a full-service agency
2020 - 1,000th client